Breakfast

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    • breakfast

    • 1) Kinche

      9.75

      Crushed wheat cooked to tender seasoned with ethaiopian spiced and kibe (butter)

    • 2) Lesen Bekoret

      12.75

      Crushed wheat cooked and served with kibe (butter)scrambled eggs and your choice of meat(beef, chicken, Lamb)

    • 3) Enqulal Tibs

      10.25

      Scrambled eggs with tomato, onions, and jalapenos. And potatoes in mild sauce.

    • 4) Enqulal Be Siga

      11.75

      Scrambled eggs with your choice of meat (beef or lamb)

    • 5) Foul

      10.25

      Cooked beans mixed with tomato, onion and pepper(or jalapenos)

    • 6) Chechebsa

      11.50

      Thin bread (qita) pieces, braised with Ethiopian spiced and kibe (butter)

    • 7) Tibs Fir-Fir

      13.50

      Bits of Injera soaked in spiced pepper and tomato sauce, with your choice of meat(beef or Lamb)served with fresh Injera or toasted white bread

    • 8) Genfo

      10.50

      Porridge dish made by boiling Barley flour in water or milk served with butter and Berbere

    • 9) Bula

      10.55

      Porridge dish made from flour or stem/roort of false banana served with butter and mitmitta